TY  - BOOK
AU  - Harriss-White, Barbara
AU  -  Hoffenberg, Raymond
TI  - Food: 
SN  - 9780631188285
AV  - HD9000.6.F576 
CY  - Oxford, UK
KW  -  Human rights
KW  -  Nutrition policy
KW  - Food Supply
KW  - Food supply -- Government policy
ER  -