Dille, Carolyn <br/><br/>
Herbs In The Kitchen:   A Celebration Of Flavor 

 - Loveland,  Colorado   Interweave Press    1992. 
 - 336 p. 
<br/><br/><label>ISBN: </label>0-934026-73-4 
<br/><br/><label>Subjects--Topical Terms: </label><br/> Cookery<br/> Cooking (Herbs)<br/> Herbs<br/> Spices<br/>Cooking
<br/><br/><label>LC Class. No.: </label>TX819.H4D54