| 000 | 00676nam a22001937a 4500 | ||
|---|---|---|---|
| 003 | BDCtgAUW | ||
| 005 | 20250912172232.0 | ||
| 008 | 250912b bg ||||| |||| 00| 0 eng d | ||
| 020 | _a9781611720617 | ||
| 040 |
_aBDCtgAUW _cBDCtgAUW _dBDCtgAUW |
||
| 050 | _aTX823 .B49 | ||
| 100 |
_aBird, Winifred,, _eAuthor _978361 |
||
| 245 |
_aEating Wild Japan : _bTracking the Culture of Foraged Foods, with a Guide to Plants and Recipes |
||
| 260 |
_aBerkeley, California, _bStone Bridge Press, _c[2021] |
||
| 300 |
_a280 pages: _b illustrations, map ; _c21 cm |
||
| 650 |
_aCooking (Wild foods)--Japan _978362 |
||
| 650 |
_aWild plants, Edible--Japan _978363 |
||
| 942 |
_2lcc _cBK _n0 |
||
| 999 |
_c14888 _d14888 |
||
| 887 |
_28 _aPapia Akter |
||
| 888 | _28 | ||