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Best of Bangladeshi Cuisine : Selected Recipes From Tayyeba Huq's Shasthya, Khadya o' Ranna

By: Material type: TextTextPublication details: Dhaka : University Press, 2010.Description: 181 p. : col. ill. ; 25 cmISBN:
  • 9789848815250
Subject(s): LOC classification:
  • TX724.5.B25
List(s) this item appears in: New Arrivals
Holdings
Item type Current library Collection Shelving location Call number Status Date due Barcode Item holds
Books Asian University for Women Library Non-fiction General Stacks TX724.5.B25 (Browse shelf(Opens below)) Available 030980
Total holds: 0

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