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Dietary reference intakes for vitamin C, vitamin E, selenium, and carotenoids

By:

A report of the Panel on Dietary Antioxidants and Related Compounds, Subcommittees on Upper Reference Levels of Nutrients and of Interpretation and Use of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Refere

Material type: Text

Text

TextPublication details: Washington, D.C.; National Academy Press; 2000Edition: 1st edISBN:

9780309069359

Subject(s):

LOC classification:

QP801.A66D53

Holdings ( 1 )
Comments ( 0 )

Holdings
Item type	Current library	Shelving location	Call number	Vol info	Status	Date due	Barcode	Item holds
Books	Asian University for Women Library	General Stacks	QP801.A66D53 (Browse shelf(Opens below))	2000	Available		026347

Total holds: 0

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