Best of Bangladeshi Cuisine : Selected Recipes From Tayyeba Huq's Shasthya, Khadya o' Ranna

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Material type: Text

TextPublication details: Dhaka : University Press, 2010.Description: 181 p. : col. ill. ; 25 cmISBN:

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List(s) this item appears in: New Arrivals

Holdings
Item type	Current library	Collection	Shelving location	Call number	Status	Date due	Barcode	Item holds
Books	Asian University for Women Library	Non-fiction	General Stacks	TX724.5.B25 (Browse shelf(Opens below))	Available		030980

Total holds: 0

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